Date Night Menu





$70 per couple

Order one appetizer, two entrees, and one dessert to receive two movie tickets to our local Regal theater.

Gratuity not included

APPETIZERS 

one to share

Shrimp Wontons……Shrimp, cream cheese, and chives rolled in wonton wraps. Served with sweet & sour sauce and hot mustard.

Dragon Tenders……Fried chicken tenders tossed in a teriyaki chili garlic sauce. Topped with sesame seeds and green onions. Served with celery and carrots. *Availble in buffalo red hot chili sauce topped with bleu cheese.*

Calamari……Tender rings and tentacles lightly dusted with seasoned flour and fried. Served with garlic butter and red pepper aioli.

Crab Cakes……Jumbo lump crab cakes served with wasabi aioli, sriracha aioli.

Smoked Salmon & Herb Cream Cheese Spread……A house smiked salmon and herb infused cream cheese spread served with pumpkinseed rye crackers anda lemon.

Entrees

One Per Guest

Roast Beet Salad……Fresh dill vinaigrette dressed baby kale topped with roasted beet, pickled red onion, chevre goat cheese, and pistachio.

Duck Marsala……Pan roasted duck breast sliced over wild rice pilaf with woodland mushroom marsala.

Shoulder Tenderloin & Garlic Shrimp……Char-grilled shoulder tenderloin paired with garlic butter bay shrimp. Served with the vegetable of the day and a baked potato.

Lobster Risotto……North Atlantic lobster meat in a creamy mushroom and leek risottto.

Prime Rib of Pork……Lemon thyme black pepper slow-roasted prime rib of pork with thyme jus. Served with the vegetable of the day and a baked potato.

Desserts

one to share

Creme Brulee……A vanilla custard with a caramelized sugar crust.

Mud Pie……Cream and coffee fudge ice cream layered with caramel in a chocolate cookie crust.

Tiramisu……Sweet whipped mascarpone layered with lady finger cookies and topped with a dusting of cocoa powder. Served with a sweet coffee sauce.

Ice Cream Sundae……Vanilla ice cream topped with whip cream, chocolate syrup, caramel, chokecherry syrup, and toasted almonds.

Featured Cheesecake……Ask your server about our current cheesecake.


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